YUTAI 26-36CM Bakin Karfe mai Layer uku tare da kasa mai hade
Cikakken Bayani
| Shiryawa | jakar polybag + akwatin launi + kartani |
| QTY/CTN | 8 sets/CTN |
| Sunan Alama | YUTAI |
| Wurin Asalin | Guangdong, China |
| goge baki | madubi/Matte goge ko azaman buƙatarku |
| Logo | Logo na Musamman Karɓa |
| Kasa | Sandwich Bottom |
| Misali | Samfurin kyauta |
| Ƙarfin wadata | 1000 sets/rana |
| Hidima | ODM & OEM |
| Lokacin bayarwa | Samfurori yawanci a cikin kwanaki 7, don buƙatun umarni na al'ada bisa ga adadi. |
Siffar Samfura
● Wannan mashahurin injin tuƙi ne kuma mafi kyawun siyarwa a masana'antar mu.Yana da matukar tsada-tasiri kuma yana da kyan gani na gargajiya.Yana da aiki kuma mai dorewa sosai.
● Akwai manyan girman wannan tukunyar, zaku iya zaɓar diamita daga 26-36CM.Kuma mai lefi uku ne, tukunyar za ta iya dafa miya, a kuma tuhumi abincin a kai.
Game da mu
Yutai masana'anta ce da ke kera kayan gida irin su kayan girki na bakin karfe, tukwane da kwano.
Bayan shekaru na ci gaba, muna ci gaba da inganta fasahar samarwa da kuma rage farashin samarwa, muna fatan abokan ciniki za su iya siyan kayan dafa abinci na bakin karfe mai inganci a farashi mai araha.Our ingancin ba kawai yaba da gida brands, amma kuma hadu da m ingancin matsayin Turai da kuma Japan.
Barka da abokan ciniki a gida da waje don tuntuɓar da haɗin kai.
FAQ
Q1: Yadda za a tsaftace baƙar fata yadda ya kamata?
Hanya mafi sauƙi kuma mafi inganci ita ce amfani da bakin karfe na musamman na cire tabo.Black abubuwa ne m carbonized abinci, saboda carbon ne sosai barga, don haka yana da wuya a tsaftace tare da janar tsaftacewa jamiái.Idan tukunyar ƙarfe ce ko tukunyar bakin karfe, muna cire shi ta hanyar yin gasa da zafi mai zafi sannan a wanke shi da ƙwallon ƙarfe, amma idan yanayin zafin jiki bai yi kyau ba, yana da sauƙi a lalata jikin tukunyar, kuma yanzu muna wanke shi. kar a ba da shawarar yin haka.
Q2: Me ya sa bakin karfe tsatsa?
"Bakin karfe yana da ikon da zai iya tsayayya da oxygenation na yanayi, amma asalinsa har yanzu karfe ne, kuma zai kasance da lalata da tsatsa a cikin matsakaici da kuma yanayin da ke dauke da acid, alkali da gishiri, irin su 304 bakin karfe, a cikin bushe da tsabtaccen yanayi. , tana da cikakkiyar damar hana lalata, amma idan aka koma yankin tekun, nan ba da jimawa ba za ta yi tsatsa a cikin hazon teku mai dauke da gishiri mai yawa.
Don haka bakin karfe ba ya tsatsa a kowane yanayi."
Q3: Me yasa bakin karfe tukunyar maganadisu?
Bakin karfe shi kansa ba maganadisu bane.Duk da haka, bayan aikin sanyi (kamar shimfidar shimfidawa), zai sami wani digiri na magnetism, kuma ba amfani da ƙananan kayan aiki ba.Yawancin lokutan gyare-gyare, da ƙarfin maganadisu.
Q4: Menene fa'idodin kayan dafa abinci daban-daban?
“Kowace nau’in kayan girki yana da fa’ida, kuma yana da muhimmanci a zabar muku wanda ya dace.
Gilashin jan karfe yana da mafi kyawun zafin zafi kuma yana iya sarrafa zafi daidai, don haka ya dace da dumama kayan abinci, amma jan ƙarfe yana saurin amsawa da abinci kuma bai dace da amfani na dogon lokaci ba.
Tushen ƙarfe yana da kyakkyawan aikin ajiyar zafi da kwanciyar hankali mai ƙarfi.Canjin yanayin zafi ya ragu sosai.Ko da ya bar tushen wuta, zai iya amfani da ragowar zafin jiki don ci gaba da dumama abinci.Sabili da haka, ya dace da soya nama, kuma dandano nama zai fi kyau, amma Iron yana da sauƙi ga tsatsa kuma yana buƙatar kulawa da hankali.
Tukwane na bakin karfe sun haɗu da wasan kwaikwayo biyu na sama.Yanzu yawancin tukwane na bakin karfe suna da kasa mai Layer uku.Mafi girman Layer Layer na maganadisu don cimma saurin dumama.Matsakaicin Layer Layer ne na aluminum don sanya yanayin zafi har ma, kuma ciki shine babban abinci mai inganci Touch-lafiya bakin karfe (18/10) don dafa abinci mafi koshin lafiya."
